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Ember & Eagle
Evening service at Ember & Eagle: dry-aged steak and pasta in the dining room
A Place to Wine, A Place to Dine · Suneagles Golf Club · Eatontown, NJ

Crudo, house-made pasta, and Pat LaFrieda prime dry-aged steaks from the team behind Battello, open to members and non-members alike.

Italian-Inspired Steakhouse

You shouldn’t have to travel to New York City to enjoy the finest of cuisine and service.

The three partners behind Ember & Eagle at the bar
The pedigree

A team of seasoned professionals expanded from their celebrated Jersey City restaurant to Monmouth County, in partnership with the Martelli Family, taking on all food and beverage at Suneagles Golf Club after its massive renovation. The kitchen is led by chef and partner Ryan DePersio, a James Beard Award semifinalist.

The room

The warm, beamed dining room at Ember & Eagle, Eatontown NJ
A couple toasting at a candlelit table at Ember & Eagle
A cocktail poured into a coupe over candlelight at Ember & Eagle
A Friday evening in the Ember & Eagle dining room, Eatontown NJ
On reels

Fire, pasta pulled to order, and the room after dark. Tap to play with sound.

The table

An Italian-inspired steakhouse: a raw bar and crudo, house-made pasta, and Pat LaFrieda prime cuts grilled over open flame.

Sliced prime dry-aged steak plated at Ember & Eagle, Eatontown NJ
Pat LaFrieda, over open flame

Prime Dry-Aged

House-made pasta with clams at Ember & Eagle
Made in house

Pasta & Crudo

Smoked chocolate and marshmallow dessert at Ember & Eagle
To finish

In-House Pastry

The cellar

More than a hundred selections weighted to Italy and Napa, a cocktail list from our beverage director, and the bottles behind our wine-dinner series. Tell us what you're pouring and we'll find the cut to match.

Red, white and rosé poured together on the Ember & Eagle terrace
Guests gathered around the curved Parlor Bar at Ember & Eagle
The Parlor Bar

Handcrafted cocktails and live local musicians in the Parlor Bar. When it's booked for a private event, the lower-level Bunker Bar keeps the night going.

Programming

Ticketed, sommelier-led dinners and seasonal chef's tables. Reserve early; seats are limited.

Chefs for a Cure poster. Jar of Hope presents an evening with the food of 20 chefs at TillingHouse at Suneagles Golf Club, 2000 Lowther Dr., Eatontown, NJ, September 24, 6 to 10 PM. Reserve tickets at jarofhope.org.
24Sep 2026 · 6 to 10 PM

Chefs for a Cure

At TillingHouse, Suneagles Golf Club

One evening, the food of 20 chefs, all in support of Jar of Hope. Hosted at TillingHouse at Suneagles Golf Club in Eatontown.

Tickets via Jar of HopeReserve Tickets
Suit Up for the Occasion. Victor & Company, a custom suit event at Ember & Eagle, Thursday, October 15th, 6 to 9 PM. Completely customized, expertly tailored: suits, shirts, sport coats, trousers and more. Good style makes a great impression.
15Oct 2026 · 6 to 9 PM

Suit Up for the Occasion

with Victor & Company

A custom suit event in the dining room for one evening. Suits, shirts, sport coats, trousers and more, completely customized and expertly tailored. Good style makes a great impression.

Suits from $579
The beamed upstairs private room inside the historic TillingHouse
Private events

Buy out the Parlor Bar, or host inside the historic TillingHouse.

From intimate dinners to full-property celebrations, our events team will build the evening around you.

Visit

Find us in the historic TillingHouse at Suneagles Golf Club in Eatontown. Members and non-members are equally welcome.

Hours

Tue – Thu
5:00 PM – 9:00 PM
Friday
5:00 PM – 10:00 PM
Saturday
4:00 PM – 10:00 PM
Sun & Mon
Closed
Stay close

Wine dinners, seasonal menus, and the occasional table held back for our list.

CallReserve